Curd Sandwich

These sandwich are very easy to make and testy.

Ingredients

• Curd – 1/2 cup
• Green chili – 1
• Coriander leaves (chopped) – 1 tsp
• Red chili powder – as per test
• Mustered seeds – 1/4 tsp
• Salt to test
• Bread slices – 10 to 12
• Butter

Method

Take curd in a bowl. Add all ingredients in to it. Mix well. Now take a bread slice and apply this mixture on it, then put another slice of bread over it.

Heat butter in a pan, add some mustered seeds. When seeds are popping, put the sandwiches on the pan and roast them from both sides untill they will be golden-brown in colour. Sandwiches are ready. Serve them with sauce or green chutny.

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